It’s fall already and there’s a chill in the air. Well, maybe the leaves are turning. OK, it’s under 100 degrees outside! Nevertheless, we are quickly heading into the holiday seasons. Since our first two wine pairings were so much fun, we decided to squeeze in another one before things get too hectic!
Our October Wine Tasting has a theme. Can you guess it?
Kate wanted to call it “A Bloody Red Time”, but Phil thought that might be just a tad too morbid. We did find some fun red wines with “scary” names, tho. And we have paired them with “Oktoberfestive” foods.
Grab your friends and family and join us for a spot of fun community, while we learn about some new wines.
The menu for this pairing:
The event is Saturday, October 21st, at 6:00pm.
You can buy tickets, today through Friday, for $20.00 each at Brewd or online at Eventbrite.
If we don’t sell out before then, tickets will be available on the day of the event at Brewd, for just a little more.
Save your place at a table now! Brewd is excited to offer our second wine tasting evening of fun! Saturday Sept, 30th, beginning at 6:00pm, we will explore the differences between old world and new world wine styles. Tickets are available at Brewd or online.
Each wine will be paired with a complimentary food item. We will enjoy this selection of five unique wines, comparing and contrasting the differences between old world and new world crafting:
Le Grand Cheneau Macon Verze Chardonnay (White Burgundy Wine) – old world white wine
Salmon Run Chardonnay (Finger Lakes 2016) – new world white wine
La Chapelle – Jean Sambardie (Beaujolais Villages 2015) – old world red
Chateau Pech-Latt Corbieres 2015 (France) – new world red
Peirano Estate Vineyards – Six-Clones Merlot (2014 Lodi – The Heritage Collection) – new world red
Tickets can be purchased now for only $18.00 each! The price will go up on the day of the event. Spaces are limited.
Join us on Monday Sept, 18th, starting at 6:30pm, as Scott from Adventure Coffee walks us through how different brewing methods can affect the flavor of the coffee in your cup. Tickets can be purchased at Brewd or online and are $6.50 per person or $8 the day of the event.
This is a FUN and LOW-KEY get together to share the greatness of all that coffee can be (what else would you expect at Brewd?)
Several roasts from various regions around the globe, will be presented for the tasting. Come learn to identify and describe the flavors you enjoy.
Stick around after the event for more coffee talk, socializing with your neighbors and, perhaps, a glass of wine or a beer.
Red or White – What’s your pleasure?
Join us on August 26th for our first ever Wine Tasting Event. Each wine will be paired with a complimentary food item.
Tickets for this event are available on Eventbrite or at Brewd Coffee Lounge. The Early Bird price is only $15.00 per person! Hurry, though. The price goes up on August 22nd.
We will enjoy a selection of five unique wines from a variety of regions:
- Charles Roux Blanc de Blancs Brut- This delightful brut is 100% chardonnay grape. A subtle, elegant style, opulent with soft apple fruits and a long lasting finish. (Provence, France)
- The Ned Sauvignon Blanc- This delightful little number is perfect as an aperitif but certainly pairs beautifully with any number of foods. This medium-bodied Sav Blanc has lime zest, lemon and mineral base notes that finish with citrus and grapefruit in a dry good-bye. (Marlborough, New Zealand)
- Paris Valley Road Chardonnay- A bright and beautiful chardonnay with aromas of apple and coconut. Apple and lemon come through in the body while the finish is crisp with soft tannins and oak. (Monterey, California)
- Nightfall Pinot Noir- Pure Pinot here! Light and fragrant aromas with berries and a touch of cedar tucked in the body. A clean, smooth and fast finish, this wine pairs well with many cheeses, chicken and turkey dishes. (Lodi, California)
- Peirano Estate Cabernet Sauvignon – Rich, deep and luscious, this 100% Cabernet from California is a winner from start to finish. Cherry, plum and berry aromas and flavors are surrounded by soft, full tannins, that do not overpower. Hints of coffee and chocolate also make an entrance. Enjoy a great steak or lamb chop with this red. (Lodi, California)
Make sure to reserve your tickets in advance!